The finest red autochthonous grape, fruity with formidable structure Grape varieties: Lagrein Description: Colour: Dark ruby, almost black Nose: A delicate scent of violets, with an intense aroma of black woodland berry fruits Flavour: Rich, supple with sweet tannins Winemaking and maturation:   Traditional fermentation with the skins, followed by maturation in French Allier oak barriques Analitical data: Alcohol: 12.60% vol Total acidity: 5.1 g/l Residual sugar: 1.5 g/l Serve Goes well with : Cool, 16 – 18°C Full-flavoured, savoury dishes such as venison, game, red meats and mature cheeses